Scroll Down to take a look at all our CURRENT JOB OPENINGS
⬇️⬇️⬇️⬇️⬇️⬇️
Are you a Chef or Manager in NYC currently looking or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you! *To protect your privacy, Your Application is Confidential*
We have matched hundreds of Happy Employers and Managers all over NYC. Send us your updated Resume here by EMAIL to:
our Current Salaried Job Openings:
May 8th 2026
BACK OF THE HOUSE Management / CHEFs Roles:
EXECUTIVE CHEF - Modern Italian Cuisine New Restaurant - Midtown - $110/130K
EXECUTIVE CHEF - Modern Italian Cuisine Neighborhood Restaurant- Park Slope - $120/130K
CHEF DE CUISINE/HEAD CHEF - Modern Busy and Established Italian Restaurant - SoHo - $105/115K
HEAD CHEF - Super Busy Irish-American 2 locations Bistros - Times Square/Hell’s Kitchen - $100/120K
CHEF DE CUISINE - Hip Modern Spanish-cuisine Restaurant Group - SoHo - $90/110K + Bonus
CHEF DE CUISINE - Mediterranean Hip Busy Restaurant - Established Restaurant Group - Soho- $90/105K
KITCHEN MANAGER/HEAD CHEF - Hip & Busy Farm-to-table Restaurant group - West Village - $80/95K
KITCHEN MANAGER/HEAD CHEF - Italian/American Cuisine Busy Restaurant Group - Midtown - $80/90K
KITCHEN MANAGER - Hip Modern Hotel - Bryant Park/Midtown East - $80/85K
KITCHEN MANAGER - Busy Italian-American cuisine Restaurant Group - Hudson Yards - $75/85K
KITCHEN MANAGER - Successful Growing QSR Healthy-Food Concept - Chelsea + FiDi - 75K
KITCHEN MANAGER - Growing Hip Busy Restaurant Group - Greenpoint/Brooklyn - $75/90K
EVENTS SOUS CHEF - Hip Hotel with multiple F&B outlets - Bryant Park - $70/85K
SOUS CHEF - Spanish-Cuisine Hip Restaurant Group - Midtown West - $65/80K
SOUS CHEF - Hip New Hotel with multiple F&B outlets - Midtown East/Bryant Park - $70/80K
SOUS CHEF - Mexican Latin cuisine Hip busy Spot - Downtown Manhattan - $80/90K
SOUS CHEF -Middle Eastern cuisine Hip spot for acclaimed Restaurant Group - - Chelsea - $75/85K
SOUS CHEF - Modern Busy and Established Italian Restaurant - SoHo - $75/85K
ASSISTANT KITCHEN MANAGER - Busy Hip Restaurant Group - Brooklyn / Manhattan - $65/75K
FRONT OF THE HOUSE Management in RESTAURANTS:
DIRECTOR OF OPERATIONS - Growing Cafe/Restaurant Group - Boston-based with NYC/Florida locations - $150/210K
DIRECTOR OF OPERATIONS/AREA GM - Hip Neighborhood 2-locations Restaurant-Wine Bar Group - West Village - $115/130K
AREA GENERAL MANAGER - Hip Neighborhood Pizzeria/Italian Wine Bar & Restaurant - Brooklyn - $105/115K
GENERAL MANAGER - Super Busy Cafe/Restaurant Group - Upper West Side - $105/125K
GENERAL MANAGER - Hip Restaurant Group Mexican Cuisine - East Village - $110/115K
GENERAL MANAGER - Hip Growing Restaurant Group - Brooklyn Heights - $90/105K
GENERAL MANAGER - Successful Growing QSR Healthy-Food Concept - Chelsea/FiDi - 90K/100K + Bonus - Filled!
GENERAL MANAGER - Neighborhood Restaurant Group - Upper West Side - $80/90K + Bonus
BAKERY GENERAL MANAGER - Growing successful Bakery - Manhattan+Brooklyn - $100/120K
OPERATIONS & FACILITIES MANAGER - Growing multi-unit Bagel store - Manhattan+Brooklyn $85K–$92K
AGM/SERVICE MANAGER - Modern New Italian Restaurant - Midtown - $80/92K
AGM/SERVICE MANAGER - Farm to Table Busy Restaurant Group - Chelsea/Soho - $80/95K
AGM - Spanish-Cuisine Hip Restaurant Group - Upper East Side - $80/88k
AGM/SERVICE MANAGER - Hot-Spot James Beard Award Restaurant Group - Chelsea- $80/95K
AGM to grow into GM - Mexican cuisine super busy spot - East Village- $90/95k
BAKERY ASSISTANT GENERAL MANAGER - Growing successful Bakery - Manhattan+Brooklyn - $80/90K
SERVICE MANAGER with Beverage Experience - Neighborhood Restaurant Group - Chelsea- $75/80K
HOTEL F&B SERVICE/FLOOR MANAGER - Hip Modern Hotel - Mix Shifts - Bryant Park/Midtown East - $70/85K
RESTAURANT MANAGER - Neighborhood Restaurant Group - Chelsea/Soho - $70/85K
RESTAURANT MANAGER - Hip Busy Restaurant HotSpot - Chelsea - $70/85K
RESTAURANT / SERVICE MANAGER - Busy James Beard Award-nominated Restaurant Group - Chelsea/Soho - $75/85K
BAKERY ASSISTANT MANAGER - Growing successful Bakery - Manhattan+Brooklyn - $80/90K
BAGEL STORE MANAGER - Growing successful independently-owned Bagel Stores - Brooklyn - $75/80K
EVENTS / HR/ ADMIN / OPERATIONS / SALES & MARKETING opportunities:
HEAD OF PEOPLE & CULTURE - Growing multi-unit independently owned Bagel Store QSR - Manhattan+Brooklyn - $95K/$105K
VP of CATERING SALES and DEVELOPMENT - Modern & Hip Boutique Catering Firm - $140/200K (Salary+Commission)
BRAND & MARKETING COORDINATOR - Multi-unit independently owned Bagel Store QSR - Manhattan+Brooklyn - $75K
==============================
If you don’t see the right opportunity listed here but would still like to connect with us and share your updated resume, please email us directly at hiring@personenyc.com — we’d love to hear from you!