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Are you a Chef or Manager in NYC currently looking or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you! *To protect your privacy, Your Application is Confidential*

We have matched hundreds of Happy Employers and Managers all over NYC. Send us your updated Resume here by EMAIL to:

Email us here!

our Current Salaried Job Openings:

February 3rd 2026

BACK OF THE HOUSE Management / CHEFs Roles:

CULINARY DIRECTOR - James Beard award-nominated Restaurant Group - Manhattan - $150k

CORPORATE CHEF - Growing Restaurant Group, New-American cuisine with 8+ locations - Manhattan - $150/200K

EXECUTIVE CHEF - Growing Classic-American cuisine super busy Restaurant Group - Midtown - $130/160K

EXECUTIVE CHEF - Mexican modern Cocktail Bar & Tapas - Midtown - $100/120k

HOTEL EXECUTIVE CHEF - Modern Hip Hotel with F&B outlets & banquets - Midtown East - $110K + Bonus - Filled!

CHEF DE CUISINE - Hip Modern Spanish-cuisine Restaurant Group - SoHo - $90/100K + Bonus

CHEF DE CUISINE - Middle Eastern cuisine Hip spot for acclaimed Restaurant Group - - Chelsea - $90/115K

CHEF DE CUISINE - Hip Modern Spanish-cuisine Restaurant Group - SoHo - $85/100K + Bonus

CHEF DE CUISINE - Mediterranean Hip Busy Restaurant - Established Restaurant Group - Soho- $90/105K

EXECUTIVE SOUS CHEF - Modern Hip Hotel with 4 F&B Outlets - Midtown East - $80/95K + Bonus

EXECUTIVE SOUS CHEF / KITCHEN MANAGER - Mexican modern Cocktail Bar & Tapas - Midtown - $85/100K

CHEF/KITCHEN MANAGER - Hip Bistro/Cocktail Bar - Midtown West - $80/90K + Bonus

KITCHEN / BOH MANAGER - Growing Hip Busy Restaurant Group - Chelsea - $70/90K

KITCHEN MANAGER - Growing Hip Busy Restaurant Group - Greenpoint/Brooklyn - $75/90K

KITCHEN MANAGER - Busy QSR Healthy Food Concept - Growing Company - Chelsea - $70/90K

SOUS CHEF - Modern Italian/Pasta-focused Restaurant - Brooklyn/NY - $75/85K - Filled!

SOUS CHEF - Latin cuisine Concept inside Hip New Hotel - Midtown East/Bryant Park - $70/80K

SOUS CHEF - Modern Established French-cuisine Bistro - Upper East Side - $70/75K - Filled!

SOUS CHEF - Middle Eastern cuisine Hip spot for acclaimed Restaurant Group - - Chelsea - $75/85K

ASSISTANT KITCHEN MANAGER - Busy Middle-Eastern cuisine Hip Restaurant Group - Brooklyn / Chelsea - $70/75K

FRONT OF THE HOUSE Management in RESTAURANTS:

AREA GENERAL MANAGER to grow into DOO - Neighborhood Restaurant Group - Soho - $100/120k + Bonus > On-hold

GENERAL MANAGER - James Beard-nominated neighborhood Restaurant Group - Soho/Noho - $105/120K - Filled!

GENERAL MANAGER - Hip Modern Spanish-cuisine Restaurant Group - Upper East Side - $90/100K + Bonus

GENERAL MANAGER - Hip Growing Restaurant Group - Brooklyn Heights - $90/105K + Bonus

GENERAL MANAGER - Neighborhood Italian Restaurant - Park Slope/Brooklyn - $80/95K

GENERAL MANAGER - Established Neighborhood Restaurant Group - Soho - $100/115k + Bonus

QSR GENERAL MANAGER - Busy Growing QSR Healthy food-focused - Chelsea - $90/100k+Bonus > On-hold

AGM/SERVICE DIRECTOR - Modern Fine Dining Steakhouse - Midtown West - $85/100K

AGM/SERVICE MANAGER - French established neighborhood Bistro - Upper East Side - $90/100K

AGM/SERVICE MANAGER - Hip Modern Hospitality Group Middle Eastern Cuisine - Chelsea - $75/80K

ASSISTANT GENERAL MANAGER - HotSpot Top50 NYT from James Beard-nominated Chef - Chelsea - $80/95K

AGM/SERVICE MANAGER - Farm to Table Busy Restaurant Group - Chelsea - $80/95K

SERVICE DIRECTOR/MANAGER - Hip Wine & Tapas Bar with room for growth - West Village - $80/85K

ASSISTANT GENERAL MANAGER/SERVICE MANAGER - Hip and Busy Restaurant Group - Soho- $80/95K

AGM/SERVICE MANAGER - Hot-Spot James Beard Award Restaurant Group - Chelsea- $80/95K

ASSISTANT GENERAL MANAGER- Growing Restaurant Group - UWS + Brooklyn - $70/85K - Filled!

HOTEL F&B SERVICE/FLOOR MANAGER - Hip Hotel - Mix Shifts - Bryant Park/Midtown East - $70/80K + Bonus

PM/CLOSING MANAGER for Modern super busy Upscale Cocktail Bar - $80/90k - Filled!

RESTAURANT MANAGER - Hip Busy Restaurant HotSpot - Chelsea - $70/85K

BREAKFAST MANAGER - Modern Members Only Social Club - Upper East Side - $75/80K

EVENTS / HR/ ADMIN / OPERATIONS / SALES & MARKETING opportunities:

VP of CATERING SALES and DEVELOPMENT - Modern & Hip Boutique Catering Firm - $140/200K all in (Salary+Commission)

CATERING SALES MANAGER - Growing Hip-Casual Restaurant Group - Brooklyn+Manhattan - $72/85K + Commission

PAYROLL and BENEFITS MANAGER - Large Wholesale Company and Hospitality Group - Hybrid Role - Chelsea - $85/95K

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If you don’t see the right opportunity listed here but would still like to connect with us and share your updated resume, please email us directly at hiring@personenyc.com — we’d love to hear from you!

E-mail us here!